Once I wrote about Rudy’s barbecue, and people didn’t care much for my opinion. They hurled insults and hurt my feelings (just kidding — I don’t have feelings). So it’s always with great trepidation that I write about barbecue because someone’s
Delicious barbecue, delicious beer.
Some ribs, cornbread, and cole slaw from Front Range Barbeque — courtesy of coworker Christian Murdock. Thanks, Christian! Next time we’re out, beer’s on me. UPDATE: My keyboard is slathered in barbecue sauce. Wonder if that’s a workplace violation of some kind.
A disclaimer: We happen to know a couple who work at Firehouse — Janel, a server who also does hair and makeup for Adrienne’s Pink Kitty Studios; and Pete, Janel’s current love interest. I don’t know what Pete does at Firehouse, but it’s important.
Colorado, in general, and Colorado Springs specifically is home to some pretty good beer. The Indy has a list of the area’s breweries. I’m learning to like craft beers. It hasn’t always been this way. I used to resent what I called “college